Ingredients 1 package yellow cake mix; set aside one cup ½ cup butter, melted 3 eggs, large 1 ½ jars Benjamin Twiggs Cherry Butter  2 T milk 1 T flour 2 T sugar ¼ cup butter, softened 1 t cinnamon Directions...Read More

This recipe comes to us from a customer, Theresa P. She shared it with us at this year's National Cherry Festival. Don't forget to make the Black Cherry Frosting too!

Ingredients 1 package of 6 Dessert shells (Individual sponge cakes) 1 Box (3 oz.) of Jell-o instant vanilla pudding 1 container of Cool Whip 1 Jar (10 oz.) Benjamin Twiggs Cherry Festival Preserves Directions Use 6  (8 oz). Ramekins or other...Read More